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How Parmigiano Reggiano is made

Alessandra Ciuffo 5 hours ago

The best scrambled eggs I’ve ever eaten.

Alessandra Ciuffo April 17, 2025 11:14 pm

Eating at 🌟🌟🌟 Francescana restaurant from the famous chef Massimo Bottura

Alessandra Ciuffo April 3, 2025 10:26 pm

Making my first Sunday meal in Italia ❤️🤌🍝

Alessandra Ciuffo April 1, 2025 11:02 am

Day 5 in ROMA

Alessandra Ciuffo March 30, 2025 11:33 am

Making CARBONARA in ROMA ❤️

Alessandra Ciuffo March 27, 2025 7:46 pm

A Roman food tour 🇮🇹🍕

Alessandra Ciuffo March 24, 2025 10:21 pm

My first full day in ROMA ❤️❤️

Alessandra Ciuffo March 23, 2025 11:46 pm

DAY 1 in ROMA…25,000+ steps later ✈️🇮🇹🍝❤️

Alessandra Ciuffo March 20, 2025 3:44 pm