How Parmigiano Reggiano is made
Alessandra Ciuffo 5 hours ago
The best scrambled eggs I’ve ever eaten.
Alessandra Ciuffo April 17, 2025 11:14 pm
Eating at 🌟🌟🌟 Francescana restaurant from the famous chef Massimo Bottura
Alessandra Ciuffo April 3, 2025 10:26 pm
Making my first Sunday meal in Italia ❤️🤌🍝
Alessandra Ciuffo April 1, 2025 11:02 am
Day 5 in ROMA
Alessandra Ciuffo March 30, 2025 11:33 am
Making CARBONARA in ROMA ❤️
Alessandra Ciuffo March 27, 2025 7:46 pm
A Roman food tour 🇮🇹🍕
Alessandra Ciuffo March 24, 2025 10:21 pm
My first full day in ROMA ❤️❤️
Alessandra Ciuffo March 23, 2025 11:46 pm
DAY 1 in ROMA…25,000+ steps later ✈️🇮🇹🍝❤️
Alessandra Ciuffo March 20, 2025 3:44 pm