Ana Sofia Fehn | @anasofiafehn

2.9K 141

4.7K 77

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2.7K 210

Ingredients
-200 g guanciale
-2 Egg yolks, 1 whole egg
-80 g Pecorino Romano
-Freshly ground black pepper
-Spaghetti or Bucatini


Preparation:
-Cut the guanciale into small strips or cubes, set aside
-Boil a large pot of water

Egg Mixture
-In a bowl, combine 2 egg yolks, 1 whole egg, 80 g of pecorino Romano, and freshly ground black pepper
-Whisk until smooth

Cooking
-Cook your pasta to al dente, reserve about 1 cup of pasta water
-Cook your guanciale in a pan over low-medium heat
-Sauté until the fat renders and the guanciale becomes crispy
-Remove the guanciale
-Optional, you can strain the guanciale fat and add it back to the sauté pan

Combine the Pasta and Guanciale
-Drain the pasta and add it to the pan with the over very low heat. Add a splash of pasta water, and toss to coat the pasta with the rendered fat.

-Cut the heat, then pour the egg mixture over the pasta with more pasta water
-Toss until emulsified, adding pasta water as needed.
-Add in your cooked guanciale, reserving some for plating

Serve, top with the crispy guanciale, and enjoy!


#cooking #italianfood #recipe #carbonara #dinnerideas

54.5K 1.2K

Ingredients
-AP Flour
-Whole Milk
-Eggs
-Butter
-Salt
-Sugar
-Oranges (I used navel and blood oranges)
(Juice and zest)
-Grand Marnier


#cooking

5.1K 215

Ingredients
-1.5 pounds of beef chuck roast (also can use short ribs, veal)
-4 pounds of white or red onions
-Carrot
-Celery
-White wine
-Cherry tomatoes (optional)
-Bay leaf
-Salt and Pepper
-Extra Virgin Olive Oil
-Ziti or other pasta
-Pecorino Romano

#cooking #pasta #genovese #italianfood

44K 1.3K

Ingredients
-Eggplants
-Tomatoes
-Red onion
-Celery
-Basil
-Parsley
-Green olives
-Capers
-Pine nuts
-Lemon
-Extra virgin olive oil
-White fish (optional addition)
-Herb garlic compound butter
-Cod, Branzino, Halibut

#cooking #italianfood #dinner

27.8K 878

Ingredients
-Tomatoes on the vine
-Onions
-Garlic
-Shallot
-Red bell pepper
-Carrot
-Celery
-Thyme
-Rosemary
-Basil
-Chicken or vegetable stock
-Gruyere cheese
-Heavy cream
-Compound garlic herb butter
-tomato paste (I meant to add this but forgot. That may be why my soup looks— say— like a carrot soup. Delicious nonetheless)
-Salt
-Pepper
-Sourdough bread

#cooking #sandwich #grilledcheese #fall #comfortfood

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18.1K 558