Arnie is a BBQ enthusiast, competitor and mentor. He is an International Barbecue Cooker’s Association Hall of Fame Inductee and has over 100+ combined Grand Champion and Reserve Grand Champion Wins. He teaches barbecue tips, cook-off tricks and how to master live fire cooking through his online Pitmaster Class which has over 1,000 members. He is also the founder of the American Pitmaster Company – a line of barbecue and grilling seasonings that are specifically Made for Fire.
Smoked Brisket “Barbacoa” Style and en Adobo 🌶️ 🔥 on the @recteq Patio Legend 410
Chicharrón de Ribeye w/ Still Austin 🥩🔥🥃 cheers my friends
How to Make FRESH CEVICHE South Texas Style (Gulf Shrimp & Halibut Recipe)
Which taco would you choose 🍖 🌶️ Asada, asada con queso and beef ribs with salsa
Homegrown Salsa de Chiltepín & More from our @bonnieplants garden🪴
My EZ Carnitas Recipe (Recipe in Progress)
Join me on October 17 for a Carne Asada at @stillatx for a whole steer dinner! 🔗 in bio!
The NEW DISCADA NORTEÑA Recipe on the GRILL (How to Make Tacos de Disco on a Griddle!)
